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Bidrage med feedbackGreat small restaurant, the food was delicious, homemade foi-grass, very juicy pork sirloin with roasted potatoes and carrots and buttery cod with roasted coliflor and pesto sauce. Great service, but don't expect a table without reservation, several people turned away due to lack of reservation.
Beef with ratatouille for me, gluten free risotto for my friend. Cream butter dessert. Nice wine. A bit expensive but in the heart of Montmatre.
A jewel in this area. Perfect dinner, great service, the waiter is super attentive, kind and he even took time to explain to us the dishes could be portioned in half for our kid, and proposing something else which was not on the menu if we liked. His english was really good ! tip-top. The place is cozy, the atmosphere is inviting, just go there! The dishes are elegantly and neatly presented, it is clear the chef takes his time to think how to present them. Fair proportioned. Definitely one the best dinner experiences we've had ever . They adjust the dishes to the vegan version right at the moment, carefully explaining which ingredients would replace the original ones to keep the flavor of the dishes, amazing! We will wish this little jewel all the best through this difficult times.Courage! Update: we've just been there this weekend again, still as amazing, cozy and fine as the first time. It is remarkable how they keep offering the same great quality and same level of care, detail and attention on the design of their plates despite these two very difficult years! Happy to come back soon once more!!
I’d like to start by saying even the best reviews for this restaurant don’t do it justice. The setting restaurant it’s self is the embodiment of rustic French bistro. The menu is simple which allows for maximum accessibility. The wine list is great with a healthy amount to choose from without being over whelming. Having said all of that, the food was absolutely the star of the show. This is the level of food I would expect from a up coming Michelin level restaurant. Completely blown away by presentation flavour. If you can get a table, 100% take it enjoy this experience. Edit: visited a second time in one week to experience the other side of the menu. Just as incredible a huge thank you to the team for delivering such good service
Wow! Could not hasn't asked for a better dinner!! We were in Paris prior to our wedding and wanted to host a portion of our wedding guests for a dinner. I needed to find a reservation for 12 people, preferably online, and was able to do it through The Fork (France's OpenTable) and cross referenced with Google. L'Annexe was better than I could have hoped for. They have a small menu that regularly changes in a small space in Montmartre. We took up nearly the entire restaurant, but they treated us amazingly. All of our food came out nearly simultaneously, and the chef even came out to work with our one vegan guest so she could enjoy their food too. Had the crispy chicken skin and duck special. It was delicious. Honestly could not recommend this place more. Everyone had a great time, praised the food and service, and the bill (with lots of wine) still turned out to be really reasonable. Def worth a visit while you're in Paris!