Spoon - Paris

Original and delicious cuisine! very nice service

A good place, and a team. Sunday brunch is worth a detour! It's delicious, very varied! special mentions on the shrimp cake, steamers, coconut cod/mango and lemon pie for dessert. A very good time with the family.

Well, we go there, second try, transformed: dishes always perfectly made (chick food world, I like! , good products, matching wine smart and very pleasant, friendly and professional service, Zen and beautiful decoration. All right, we'll come back to three, at least.

Even if I'm not a fan of this kind of restaurant with DJ that goes too much music, you have to come to Spoon to discover the cuisine of Japanese chef Hisanobu Shigeta who takes us on a journey on the spices road. At the same meal you can discover a Turkish dish, a Yemeni dish, a quatari dish, an Armenian dish, an Indian or Moroccan dish, from all these countries where spices are at the heart of recipes. It's really good, fine and subtle in flavors

Very good restaurant of the Ducasse group. We took 3 discoveries and had the pleasure of travelling in different culinary worlds with the dishes of chef Hisanobu Shigeta. Very nice staff.