Royal Opera Restaurant - Paris

Good place to start a few days in Paris, went on our first night because we had been before and hoped it was still as good. No worries, it was exactly the same with the same lady serving, probably the owner, who was just as cheerful and funny as ever. We both had chicken and chips with a side order of green beans. The chicken was succulent and done perfectly with far more taste than the offerings we get in the UK. (Why is it French chicken is so much tastier than here? The chips are true french fries, long and thin and very crispy, and the green beans still have a bit of crunch, not over cooked till their to soft, and come with a light sprinkling of garlic and a kind of sauce. They are absolutely delicous if you like a touch of garlic, but I apreciate not every one does so avoid if you are not a garlaholic. I had the pain perdu for desert which was one of the best I have had, the partner had the chocolate mousse which came like it had just been dumped in a bowl but my partner assured me it was very tasty. We deffinately recomend this tradditional place for the food and friendlynes of the staff.

Very nice place in a nice neighborhood and top service. Thanks to Raphael for his warm welcome. I will come back, that is certain!

Brasserie open in continuous, well placed and convenient to drink a small glass and snack at the same time. For my part my cocktail wasn’t ouf and especially the presentation is to review for the board it remains correct!

Beautiful setting for a tasty lunch, with impeccable service, always with a smile.

Brasserie open in continuous and practical to drink a small glass and snack at the same time. For my part my cocktail wasn’t ouf and especially the presentation is to review for the board it remains correct!