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Tilbagemelding
Bidrage med feedbackI found this restaurant by chance. It's a small shop with a few seats. There's some crazy pizza. The welcome is nice. The place is very warm, like the boss. The products are fresh and everything is homemade. We took a slice of pepperoni pizza and another slice of pizza with truffle cream. The pizza dough is thick but so good, the ingredients with a lot of taste. The small plus, pizzas are served with a small salad with hazelnuts and balsamic vinegar. I admit that one part didn't suffice, I had to take a second. desserts, also homemade are excellent. We took a frozen coffee as well as cannellonis forged with ricotta and red fruit. Ideal to finish a good meal. The little less, it's a little expensive to eat on the thumb, between 20 and 25 euros per person if you have 2 slices of pizza, a drink and a dessert. But, well, I'm actually paying more if we eat good quality products. Pizza with truffle cream Pizza pepperoni Coffee iced and cannelloni with ricotta
Hello to all, We ate for the new year. Result: new season. We're getting too fast. Entries and glass of wines come because we had not finished our cups of champagne as well as our mouths. Then come the dish. A dry lobster and a rubberteu and his sauce began to bite. On the left too long under the heating lamps. And that of my poorly decorated woman with more shells on her plate. Sounds like warming. The desserts are getting worse and worse. Simply immutable, we would have said industrial and I'm sure it is. The wines and champagne were acid and vinegar, real piquette. Just shameful and disastrous for 200 euros (for 2 drinks-free menus). ps: starting Swann's name, compromising his glorious past year To escape
A great welcome... The waiter was really nice dishes.
A pleasant surprise, the staff with small care, refined and hearty dishes, the atmosphere torn with little jazz in sound background... Top! I advise;
Very good reception, kitchen ok more well, very nice service, I recommend