Dessirier - Paris

I have had a great dinner with my friend, the welcome is nice, the team is friendly (small note to the gentleman and his daughter with tattoos of very good tastes... he will recognize himself. The seafood tray was top, and the dishes that followed were really good (the gratin of macaroni lobster I loved! The millefeuille was perfect to finish on a sweet touch. In any case beautiful discovery!

Superb dinner: Ambiance and fine dishes, attentive staff... one without fault! Special dedication to beautiful fish pieces. To rediscover!

A very refined cuisine A comforting setting And as a bonus of the artist's live music Enveloping Not to mention a special dessert mill In short, one without fault! I recommend

A real delight. A delicate kitchen, seasonal products, a perfect welcome! In short, I recommend 100 this French gastronomy institution

Come to lunch this Sunday no hesitation, already knowing their sale to take away. Taste decoration and quiet atmosphere. Besides, my server was particularly friendly. On the menu (there is also a menu) a delicious spider tartare mixed with fish. The lean that came then was no less, well accompanied by small vegetables and a famous crustacean cream. The price of the glass of Chassagne-Montrachet was above that of a simple cup of Champagne, but it was worth it. You'll have to think of coming back, and it'll be with great pleasure.