Pura - Paray-le-Monial

Okay. Original and delicious duo eggs in meurette. Administrators.

Beautiful establishment with beautiful cement tiles on the ground. Fresh and tasteful gaspacho with raw ham chips in the mouth. In the entrance, excellent tartare beef with knife and plate of beautiful tender snails. On the apartment it was a bit of a pleasure: the lamb mouse melted but the aroma of imperceptible hay and the sauce too salty for us. With regard to the fish, the vegetables were excellent but the (2 little stone nets really too cooked. For a menu at this price (45€ , it is a shame. On the other hand, on the side of the aromas, the cheese tartiner is a bone and successful bet! (but to be reserved for wise palaces! As for desserts (baba to ratafia and betting-brest revisited at the anis of Flavigny, they will fall on the ground!

Back on vacation, we stopped for lunch. It was Google Maps that led us to... And it's a happy discovery! I loved the room. We took the dishes of the day that were excellent! Too bad we were in a hurry... But the place deserves to come back.

The food was excellent. The eggs in wine sauce were particularly tasty. But also the main dish and desserts. Hmm. It was as great as there was a children's menu with fish, rice and carrots. No fries. The service was wonderful too. We also stayed at the hotel and were very satisfied with everything. A nice place. We really want to come back. Das Essen war hervorragend. Die Eier in Weinsoße waren besonders lecker. Aber auch der Hauptgang und die Desserts. Hmm. Ganz toll war auch dass es ein Kindermenu gab mit Fisch, Reis und Karotten. Endlich mal keine Fried Apples . Der Service war ebenso wunderbar. Wir haben auch im Hotel übernachtet und waren mit allem sehr zufrieden. Ein wunderschöner Ort. Wir wünschen uns definitiv wieder zu kommen.

Very good cuisine and excellent service. A very good evening. Thank you.