Il Fornaio - Feedback

This is a fun restaurant with great food and excellent service. Very recommended!

Everything was great, except the service was something amiss. I do not blame our server that he held a birthday party this evening and between reorganizing anot...

Our waiter provided wonderful service! He was knowledgeable about the dishes and was able recommend items we might enjoy. Will be back again!

From the warm fresh bread, to the pasta, salmon and salad, finishing with tasty gelato, the food was very good. The service was friendly and attentive. The wine...

Great place for pizza and pastas. Christina, our server, was great.

Food was alright and service was less than average. The hostess seemed to be annoyed doing her job and seating us. Menus were put on the table carelessly. We di...

Went to this place for a Saturday night date. We ordered the rigatoni alla vodka, which was absolutely delicious, and the calabrese pizza as well as buratta che...

The staff was efficient and the food was amazing. The rigatoni alla vodka was just really well made. The meal plus bread was super filling. Do note that they ch...

Super nice and kind staff, they really care about their customers and their experience

Very nice restaurant, good food, service was awesome.

The restaurant was too chilly for my liking, but everything else was good.

Waiter was great! The salad was fantastic but the entrees had no flavor (lasagne and pasta special). Not the Il Fornaio I remember from 20 years ago!

I loved my mixed seafood grill with plenty of shrimp, scallops, and fish. The restaurant has a fantastic atmosphere, perfect for family meals or business meetin...

Overall experience was good. The Resturant wasn’t busy and the service was slow. The food was very good.

This place is an institution in the Bay Area and it never disappoints. Great food, service and location. Thank you for always bringing the best of Italian cuisi...

I was referred to Il Fornaio by a good friend of mine, so we decided to stop by during a stroll in Palo Alto. We started with their melone e prosciutto as an ap...

We loved the pairing of cuisine from the Veneto and the suggested Veneto wines. Loved the Rosé Extra Dry, Mionetto. We shared a tomato salad, and the Tortelloni...

Excellent service and super quick meal preparation. The capellini and ravioli were just right and the setting was perfect for Valentine's dinner.

Love the dog friendly patio not too hustle bustle. Service very friendly and heartfelt. The food perfect for a weekend special breakfast. We go there at least t...

Great service and food. Came out for my birthday and everything from the time we entered and till we left was excellent. The calamari appetizers were amazing al...

Everything we ordered was absolutely spectacular. I havent eaten here in years, and the flavors brought me right back. The tiramisu was a lovely walk down memor...

Everything is great as usual except our bread was hard as a rock, could not even cut through it barely. Not edible

I had the tagliatelle with Bolognese sauce and the setteveli both were soooo delicious! I dont think the setteveli had the traditional 7 layers but it was not t...

Very nice salad, but I felt it was very over priced. $14 extra for 6 shrimp? Strange.

The tortellini has a lovely tomatoey sauce to balance the buttery butternut squash filling.

Have been to the chain many times and this was the best food/service of them all

Been coming to Il Fornaio Palo Alto for years! I especially appreciate the classic dinner menu; while I always check out the new seasonal items, I'm grateful I...

I have visited this location twice in the past few months, and each time, the food was delicious, and the service was exceptional. I dined outside in the outdoo...

The food was horrible. Started with Tuna tartare which was cut in chunks too large for the quality of the fish, and thus were tough. Also, under seasoned. Next...

Great birthday dinner for our adult son. We reserved a table on the patio and only one “wonky” table was available. The maitre'd worked to set up a better table...