Da Umberto A Ballaro - PALERMO

We stopped attracted by the smell of the polyp sandwich and potatoes. very nice exactly what you expect from the palermitans. eaten well and spent little. They made us a receipt without asking. the menu has the prices. I do not agree with the bad comments read. if you are in the area, recommended

Very abundant! you eat well, especially the first: I'm so greedy! to every eating pasta with clams for me was but lay pasta with garlic, oil and chili, but after having known the kitchen of ivana, I love pasta with clams!

Typical dishes excellent and friendly and friendly staff, highly recommended

Andrea is a bomb of sympathy. He's a salesman, but a real funny, sketchy, honest guy. excellent the plants and the workshops in the various options of choice. prices ok! deserves for a delicious culinary break and to spend an hour in cheerfulness.

Every time a pleasure of the palate, an assortment of abundance and divine goodness, all great, fresh, exaltation of our cuisine and our traditions. 10