Åbningstider
Don Pollo Incorporated - Åbningstider
I øjeblikket lukket
Mandag
11:00 -23:00
tirsdag
11:00 -23:00
onsdag
11:00 -23:00
torsdag
11:00 -23:00
Fredag
11:00 -23:00
lørdag
11:00 -23:00
Søndag
11:00 -23:00
Restauranter i Ozone Park åbner nu
4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Ozone Park, 9619 Liberty AveNY 11417, Ozone Park, United States
"That's my favorite Domonican Restaurant to go to."
4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Brooklyn (tæt på Ozone Park), 571 Lorimer Street Brooklyn, NY 11211, 11211-2221, United States
"It was a wonderful experience. Great food and customer service."
4.7
Menukort
Online bordbestilling
4.7
Menukort
Online bordbestilling
By: Brooklyn (tæt på Ozone Park), 39 Clifton Pl (at St James Pl Grand Ave, Clinton Hill), Brooklyn, New York, USA, 11238, United States
"Cool room. Nice people. Many plants. So many options. **** you."
4.7
Menukort
Online bordbestilling
4.7
Menukort
Online bordbestilling
By: Brooklyn (tæt på Ozone Park), 739 Franklin Ave, Brooklyn, New York, USA, 11238, 11238-4704, United States
"Mushroom tibs and mercato plate are faves"
4.2
Menukort
Online bordbestilling
4.2
Menukort
Online bordbestilling
By: Brooklyn (tæt på Ozone Park), 68 Willoughby St, 11201, Brooklyn, United States
"Service and atmosphere were good. The fried chicken was bland with a splash of bbq sauce on top. The chicken was also over fried and definitely wasn’t..."
4.6
Menukort
4.6
Menukort
By: Queens (tæt på Ozone Park), La Esquina Del Camaron Mexicano, 80-02 Roosevelt Ave, Jackson Heights, NY 11372, USA, Queens, United States
"Saw this place in youtube so of course we had to try it. We got the coctel mixto (shrimp and octopus). Definitely recommend.Cash only."
4.7
Menukort
Online bordbestilling
4.7
Menukort
Online bordbestilling
By: Brooklyn (tæt på Ozone Park), 361 Graham Ave, 11211, Brooklyn, US, United States
"This place is great! I only have gotten it for delivery a few times, and every time the food is delicious and fresh. I'm picky about Mediterranean foo..."