Asador Albatros - Outes

We ate a couple of great incomings (pulpo a brasa and calamar da ría) and a very cool rod, tamén a brasa, for 3 pears and a prefect intercot for or fourth comensal. rich moi desserts, all that we only taste a coulant of chocolate and unha mousse of queixo, because xa we didn't have any oco moito left. There'll be a repeat.

Stunning quality and design of the amazing quality dishes of the genre and delicious high-level dishes. the entry of an authentic experience for the senses and the exquisite later brochure, without words. We found the site by google while we stayed in the middle of a car route jumping and it was the biggest surprise of the trip. of course all super friendly and attentive staff in personal recommendations. highly recommended highly recommended! We will return

Awesome everything very rich and very nice with us place to get safe.

Siembre we can go is a pleasure for food and attention, the original food with flavor and product of the area.

Nothing is expensive for the price, if not for what you're served. It cost us 55€ per person, but the food was very cheap. shared incomings: berbets in ceviche with tiger sauce, squids with leftover, steamed berbets to spic incredible and unpainted mackerel with a sauce that vanished untied with bread without any shame. Main dishes: roasted rape and rolled to the brasa freshly made and served and clean at the sight of the diners. desserts to share tiramisu, cheesecake and something else I don't remember at the same level. coffees and invite a shot for those who didn't drive. water, bread, 2 bottles of well-cold albariño and a very skillful service, very correct treatment and that it was noticed that they were dripping their work.