The District Gastrobar - Orlando

What a GREAT Find!!! We stumbled into this place on an Orlando City Soccer night and are SO glad we did! The dark glass on the outside doesn?t let you see the well decorated and cool inside, so we had no idea what to expect. The staff was friendly and THE FOOD WAS REALLY GOOD! The tacos were generously stuffed and flavorful! The burger was DELICIOUS! I was super impressed by the quality of meat and perfect sear?which matters a lot! This will be our new game day tradition! SoYummy!

Dined in on Wednesday eve and been thinking about it ever since. Rumour has it that chef Jordan is being voted for best chef in Orlando and he sooo deserves it! I've had lobster bisque everywhere that served it on my world travels and none compare. I don't think my pics can even do it justice! Not a fan of the nachos/ tostones but Mac and cheese and sandwich were also delicious. Our server Brie was a great host and so attentive. Disappointed that wine down Wednesday specialsfound on line weren't valid but that's on Management. They're luky to have Brie and Jordan providing the best food and service. Will def be back! I hear brunch/ shrimp and grits is a must although the place will be allot busier.

It was amazing eating, absolutely amazing. Buttttt, when they come for a game or concert, they plan extra time because there are over 30 minutes for our appetizer and over 40 for the entrance. it was a great meal!

The chicken and waffles could’ve been better , the waffles were packed with sugar and the chicken was a bit dry but the fries were delicious and the vibes was great. The music wasn’t too loud so you could hear each other speaking and the different mimosa flavors were tasty, especially the pomegranate. All around great vibe

We made a reservation for dinner before a show at the Amway Center. We were about 15 min late due to getting lost, they accommodated us still after a 10 min wait which we appreciated. We still had 45 min before the show so should have been able to eat quickly. We were warned as we sat down that we should stick to the appetizers as the entrées are taking 25 to 30 minutes. We listened to this advice and got a few appetizers. The appetizers still took 40 to 45 minutes. The service was very slow, though I believe it was due to the back of the house and cooking and preparing versus serve herself. Even a glass of wine took over 10 minutes to come, and i had to ask about it. They were very busy at a point in time but they managed the flow and the spike of busyness very poorly. We ended up being the last ones in the restaurant and didn’t get to the show until 30 to 40 minutes after it started. Food was OK I won’t ding them on that.