Asado Argentinian Grill - Orem

The ambience is so damn sweet-I was obsessed! I just didn't like our seat because we sat behind a wall next to the bathrooms and I could hear a man who literally hacked 25 minutes (not their fault, but not add to my experience). The Ceviche was a little Bland-it only needed a sauce to accompany them, but the table bread and entraña were absolutely delicious. Customer service was also fantastic.

The Milanesa steak with eggs upstairs was good. The surf 'N Turf Steak was very hard, not pleasant. The service was good. The bakery looks delicious. The pineapple drink was delicious. (for steak)

Great experience. We came during a weekday, about an hour before graduation. We sat fast and our waitress Vale, made an amazing work that recommends dishes, drinks and options. The cakes are delicious and HUGE. You can get half an order that is big enough for four people easy. The Canelones are great, very authentic.

Our new favorite place to eat in Orem!!! Expect to wait for a table because the secret is on Asado!!! We started chatting with the owner man and he gave us the inner track on what to order! We started with the Calamari Frito. I get Calamari everywhere I go, and this is my new favorite! The white fish was broken, butter perfection. I don't use white fish in a Calamari dish, but it was a highlight, along with the fresh tomato and onion lime side. For Entrees we cost Entraña (Argentine cut) medium. I am usually a medium-sized rare guy, but apparently it is a chewier cut of meat, so they recommend it boiled medium that was perfect, not as gum, and made for a delicious juicy steak. Asado Cordon Blue is the most popular dish they serve, and for good reason. It was very tasteful and savory! If you like seafood, the Fresh Ceviche Mixto (fish, shrimp, calamari and octopus) hands down was the FAVORITE from everyone at the table. We told them they don't have freezers, so all seafood was extremely fresh, and not chew at how you get low quality octopus. Bright and spicy, we will be back and forth for the Ceviche! We had hardly any room for dessert, but the table of 4 divided a piece of chaja. That's a record worth sharing. I'll probably give it as a gift if I have the chance to make someone really the next time? Hello. It is beautiful and delicious!!!

I love this place. First time for lunch and was not disappointed. I had a passion fruit juice, chorizo appetizer and a sandwich (can't remember what it was called). The portions are huge and prices very reasonable. Everything tasted great and our server was awesome. The atmosphere is comfortable and stylish.