Martinez - Ordizia

Xabier Martínez sigue la línea de su madre, Conchita, y elabora una suculenta cocina basada en los productos de mercado. El restaurante es un clásico de la ciudad donde los comensales podrán disfrutar de los platos de la cocina tradicional vasca con toques modernos. El establecimiento dispone de aparcamiento y un bar público donde esperar cuando el lugar está lleno.

My family and I had a most pleasant experience dining in this establishment. The food was Excellent; the service was Top-Notch; and our overall experience was beyond Five Star. We will be frequenting 1890 Martinez Jatetxea for Life, anytime we're back in Euskadi (Spain). Mil Esker, Reda eta Eva....Yontxu eta Familia (Florida /America) Vegetarian options: The Vegetable Medley is Scrum-diddly-umptious Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Salad, Fish

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Gambas A la Gabardina

Saioa has been lovely. Spectacular food and certainly highly recommended if you come to Ordizia. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5

We had a delicious filet mignon steak, perfectly cooked as ordered with mushroms and peppers. Service was very quick and friendly. Cozy and authentic atmosphere.