Cambodian Noodle King - Ontario

Noodle Soup 25 (pork, ground pork meat patty) is like noodle soup in Singapore. Large portion with a lot of meat. The soup was tasty (though it seemed the same as that for the Battambong noodles).

Battambong noodlesoup was like southern Chinese clear noodle soup; pronounced garlic flavour. Really good. Soup version is better than dry, and keeps much better

Battambong noodles (both dry soup) good. A lot of noodle meat. Offal wasn't very fresh but that made its texture more like meat (which is good if you're not used to kidney and liver). Big portion

Cambodian beef kebabs were decent. They had a pleasant savoury taste and tasted Chinese-y with a spin.

Despite the name, this place is not very Cambodian. There're possibly only 3 Cambodian dishes on the menu. Virtually all their menu is pan-Indo-Chinese — Thai, Vietnamese and Chinese.