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Bidrage med feedbackThe fourneau has been on the road for 23 years and we go every year of its second year this is our 25 year old visit, we have a maison secondarie in a nearby village le fourneau is a great place to entertain friends who we travel with friends...through and it was a great sound menu to nicholas the owners is a cross between basil fawty and it's a crumb the kitchen made by his wife is very good and although a little expensive the four curs meal for 24€ meant that they knew what their bill would be 5 people 164€ including drinks. we visit each year sometimes more than once and we will return again. I ate a dozen snails, duck, with bores, filled tomatoes and rosti kartoffels, cheese course kokosschwamm on a beer collie and vanille custard further dishes included fish of the day cod in champagner sauce, faux filet steak, and desserts including chocolate fondant on vanilla custardille po thank you. nicholas, you are always welcome
We found this hidden sky in our 2015 visit in france . this year we took the mother of my mannes . that eating is delicious, I would say one of those places I would always remember and long. the owner husband and the woman) go over and...beyond to help with everything they need help. they also lead a bed and breakfast cross from restaurant
As good as ever. My wife and I had the 25€ menu (actually the less expensive) and there was a large range to choose from each of three of the four courses the cheese course was fixed. The Salad Presbytére is salad with red...grapefruit, avocado pear and salmon slices delicious. For the main course I had the lamb cutlets (a generous helping) and my wife the fish which she says was cooked to perfection. A carafe of red wine and coffees afterwards rounded off a lovely lunch (our 57th wedding anniversary).
Restaurants très agréable et chaleureux. Cuisine excellente et un propriétaire accueillant. Je recommande ce restaurant fortement
Très bon accueil au sein du fourneau avec une belle salle de restaurant, un cadre buccoliqueLa cuisine était bonne avec des produits frais