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Bidrage med feedbackDelicious! I can't wait to return. My husband and I both loved our breakfast, and the service was outstanding! Everyone was incredibly friendly and greeted guests with a smile. Our waiter, Sam, was exceptionally helpful and pleasant! I wish I could have tried their enormous cinnamon rolls, but since I’m gluten-free, I was grateful they could accommodate my dietary needs for breakfast.
Really good food! amazing staff. busy little restaurant. we have been attempting to take our new baby out and they were super accommodating seating us so we can have the car seat at the table. it's a little bit out of our way but I would definitely makethe drive again!
Wow! Make sure to arrive hungry! The portions are massive and the food is outstanding. If you're a fan of breakfast, this is definitely the spot for you. I tried the chicken fried steak and it exceeded my expectations! The bacon gravy was to die for, and the marionberry butter was a delightful surprise that I didn't even know existed! Hashhas has quickly become my favorite breakfast place in the South Sound area. I do want to mention, though, that I wasn't too impressed with the cinnamon roll, which could easily serve a family of four! It seemed more like it was made from cake mix rather than a traditional pastry. Still, despite the cinnamon roll not being perfect, I’m giving this place five stars. Simply excellent!
The prices are reasonable, with everything under $20. I opted for the French Toast with scrambled eggs and added sausage for a total of $13. It was excellent! In fact, when asked how the food was, I jokingly responded in a Mr. Burns impersonation, "Excellent!" The staff provided great service, and our waitress, Madison, was wonderful—definitely deserving of a big tip. The portion sizes were ample too. I wish I were back in Texas already, but I’m definitely looking forward to returning for the Country Fried Steak at $17 and their famous Cinnamon Roll Bun. Until next time!
My father ordered a half portion of country fried steak and eggs. Even as a smaller portion, it was a massive plate brimming with delicious food. I had a taste of his fried steak, and it was undoubtedly the best country fried steak I’ve had in ages. The eggs were cooked flawlessly on both our plates. I also ordered a cinnamon roll to-go, and it was the size of a cake! The size is truly astonishing! The portions here are huge, and the food is amazing. I highly recommend this place for its outstanding service and incredible food; my experience was truly great!
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