That Place In Ogunquit

Calamari here is good. Fillet mignon is good. I also like seafood trio. The fried chicken is sweet outside but bland inside. It reminds me of Korean chicken but not as good. The wait staff is great.

So close to be a five star review with all the hype yet we had a wonderful experience. The service and staff was perfect! We sat outside and seating is first come first serve. The original wait was about 1 hour but we got a table after 30 min ofwaiting. We decided to take a few minutes walk to Perkins Cove to kill time. Apps: French onion soup 5 star Escargot 3 star. Iknow butter is what makes this dish but wow it was drowning in it and other ingredients didn't get to shine through to balanceit out. It just tasted like snails with butter. Main meal: Beet Salad , 5 star Cioppini, 5 star Desert: Creme brulee, 5 star.Each time we scoped the nice sugar crust had it's crunch

Delicious. Quality. Great service. (I think our servers name was Kendra, beautiful, polite, accommodating, sweet, young lady) I'd eat here every night if I could. Free valet parking.

We came to That Place for our first anniversary dinner, and it was great! The ambiance is lovely, and we had wonderful service and food. Unfortunately, they do not take reservations for small parties, so we were worried about getting a table, but it ended up being absolutely fine. I am sure during the busy season this may not be the case, so be sure to plan ahead! My only critique is the vegetarian options I would have loved to see a few more veggie friendly dishes on the menu! We ordered a salad to start that had bacon on it, even though it was not listed on the menu. Vegetarians just be sure to ask before ordering! We will definitely be back for a future visit!

The food and service is always excellent!! And their cocktails are outstanding!! It is always a go to when I am visiting in Ogunquit!