Tri Am - Offenbach am Main

Egg noodle soup doesn't seem to be made of egg. Owner insists it is the egg noodle but it's first time in my life to have almost white color egg noodle. The taste is good though.

Very good food, good service in a good setting. Highly recommend and well worth a detour to visit.

During the lunch the staff person was the owner, a nice old man. His English was barely passable, but the menu had also English subtitles, so eventually we were able to communicate. The only problem, albeit minor, was his availability, as he had probably also to do the cooking and other restaurant chores. The food was simple, but good and the price was right.

Unglaublich gutes Essen serviert von einer echten Viet Familie, die Gäste mit besonders viel Leidenschaft willkommt

I used to live in Offenbach and this restaurant was just a jewel to find. I enjoyed every dish on the menu. Absolutely delicious food. The atmosphere is nice, cosy and welcoming and everything comes from the heart at this place. I hope to return there one day again. Worth every visit.