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Bidrage med feedbackBeautiful place in the harbour for eating and drinks. it has a large sitting area in the free. if the weather is nice, it is very popular place and a reservation is recommended.
There we were to eat and the food was really good and the location was great, but we had to wait until long for eating and we saw the waitress play with their hairs during work.
Nice location and sunshine, with really expensive food but very little portion. 150kr for only two tiny ‘giga oysters’, but taste good! Steak 260kr is chewy. fish 255kr, size is like half of a iPhone 12, quite normal flavor.
Ordered fish chips and expected a great dish considering the “sea side”, but no. Over-done fish combined with dry and cold fries did not make for a good combo. That’s something I’d expected by the Highway on a trucker place… But nice staff, great weather, and ambience ended in a 3.
We went here on a Monday evening while the restaurant was not very busy. We were seated quickly and our order was taken right away. We were given water and our garlic bread order came hot and delicious. Our drinks always came fast but then the long wait for the main entree. Another party came after us and received their dinner within a short period of time. Since they ordered burgers and we ordered steak we figured ours might take longer to cook. After waiting for over 30 minutes I finally asked the waitress where our order was. She went into the kitchen and came back and said it would take two minutes to get my order ready. And within five minutes is was served. Don’t know what happened, it seemed both the cook and server forgot to prepare our order. One steak and a ceasar salad. The food was ok but the service was lacking. The waitress did offer to serve us a dessert, but we didn’t want to wait again. It would of been nice if they just gave us a free dessert or comp us part of the meal,but that didn’t happen as well. Our experience was horrible, hope this helps with setting your expectation for this place.
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