Agriturismo Leone - NOTO

I went to August 2021. Although it was the most intense period of the season, he kept faith in his promises. is a family farm. few covers I believe max 35/40. result: we were in 4 and we tried to try a little everything. It really liked everything! It almost never happens. I called the cook (mamamama of the two boys who serve) and complimented her. I love fish dishes and I must say that the smoked tuna with seasonal fruit is delicious. follow spaghettoni with the buzzonaglia of tuna, octopus to black of avola and for dessert a cassatina. to say little superlatives! Who knows I never throw myself in these reviews. I wanted to do it because she deserves it. A poop? Yeah, that too. the red wine served too hot (35 degrees instead of 15 as recommended) we made it put in the fridge. But I think they'll do something with a cantinola.

Simple and very genuine dishes, large portions impossible to finish and very good and tasty appetizers plates. I woyld also confirm that this Is the Place for the best cannolo, filled with own made ricotta! Just a great valuw for Money!!!

We booked a stay here, having stayed before we thought it was good. However when we arrived the pool was in the worst condition ever. The owner didnt advise us before. When we arrived she just told us that they have a problem with their pumps. This was really disrespectful and unprofessional from their side.

Excellent farm with abundant and exquisite portions. fast and courteous service and there is a good value for money. I hope they will propose in the future the sale of their products by organizing and perhaps giving more explanations to the customer if he asks something specific about food!

Our stay was very nice. the place is amazing and we will come back very soon it is in the nature reserve and with a walk approx. 20-30 minutes they are on several natural beaches. the hospitality is on a next level, never experienced anything like it. we can definitely recommend