Tilbagemelding
Bidrage med feedbackStopped in on a Monday evening, never having been here. We were greeted by someone seated behind a plexiglass divider (it 's 2024) who said it was going to be a while before she could seat us because she was way backed up . (There were three tables seated, no one waiting) She suggested we sit at the bar for now unless we didn 't mind waiting. We didn 't mind waiting but we decided to sit at the bar anyway. At the filthy grimy bar, the two staff there walked passed us at least twice without making eye contact or speaking, and within our earshot started bad mouthing the dining room staff for sending us to the bar. After a little while, the three of them had a little vulgar exchange again, within earshot of us those sitting at the bar. None of them were friendly, no one was welcoming. We got up and left just after one of them yelled over her shoulder that she 'd be right with us. Clearly we inconvenienced everyone by walking through the door. I 'll apologize now for that, but I truly hope if you 're thinking of trying this place don 't, but do read on: We went down the road a little ways to 83 Chestnut and had a great experience there.
My new favorite restaurant. Great food, great service and pleasant atmosphere to eat in.
Nice place. Huge menu. Had the ribeye Philly sandwich. One of the best I’ve had. Fries were limp greasy though will get a different side next time. Would go again.
The food is always great!!!! M.J., the server/bartender, is always awesome!!! Menu changes a little bit day to day which is cool because some of the things that they add you know are going to be freshly made like home cooked food at a bar/restaurant. The cooks have been there a while so they really know what they are doing. Highly recommend eating there. Come hungry, the portions are large.
The food was delicious and service was great but it was so cold in the dining room you could hang meat. Next time I go I will eat on the patio.