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BidrageIngen billeder at vise
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Tilbagemelding
Bidrage med feedbackThere are plenty of beer selections here. I prefer beers that taste like beer not fruit. I found one there that did and was very good. Like I said, there are plenty to choose from to find a taste you want. For dinner, I ate the twisted pulled pork Headwich. It was very good. A good size portion. you won’t go home hungry.
Ordered takeout for my family and I on Father’s Day. Food took about 25 minutes around 3pm.Mushrooms ton of them like omgDivine swine wife liked it, big enough for 2 meals for herPierogi munchies sautéed also a big hitEuclid beach burger medium standard cheeseburger and fries both goodChipotle chicken cheesesteak also very good, but sandwich kept falling apart and ate with forkAlso as a side note, if you get the buffalo wrap it says spice level 1. BUT, the original buffalo sauce is towards the top of the heat list on the wing sauce so I’d recommend the mild buffalo instead.
Fat heads is like one of the best breweries in northeast Ohio. The building looks incredibly deceptive from the outside, but it’s huge when you walk in with plenty of seating. They also have an area with some arcade games and such to play while you’re waiting on your food and drinks. They have a huge selection of beers so if you like doing flights, you will not be disappointed. Their food is always incredible. I love their headwiches, burgers, nachos, smoked wings, and beer battered onion rings. The fries that come with the burgers and headwiches are the best you’ve ever had. Also, I eat their killer ranch sauce with everything! It’s so good!!
Good hand crafted beer. a nice mix of fun flavors, malty beers and hoppy beers. multiple award winning beers in their respective categories. also, an expansive food menu full of good flavors and large portions. I have yet to leave this place hungry, thirsty, or otherwise unsatisfied.
The pierogi were average and tasted like they came from a frozen package. The brisket sandwich lacked flavor; the brisket resembled pastrami more than actual brisket. However, the garlic parmesan fries were excellent—crispy, flavorful, and seemed to be double-fried rather than just sprinkled with garlic and parmesan. Overall, if I returned, I would choose something different on the menu.