Coral Hedge Brassiere Restaurant And Bar

We went to CHB for my daughter's birthday and it's an overall great experience. For this AYCE dinner, it's easy to book. We booked when we were still in Victoria. But you will also need to call the restaurant after the booking confirmation via Dimmi. It has quite a variety of cold dishes, Oysters, Crab and prawns. For the living cooking selections, you have Calamari, peeled prawns, fish, steak etc and you get to see they are cooked in front of you. the service is great. Our daughter got some free books/stickers to play as they got bored. Parking is easy just off the street as long as long you don't come too late. The only setback for me is that it doesn't have Chinese Dim sim or Sushi. It will be a big plus if they add these options. Overall I would recommend this place!!

I would have given this a 5 but for the frozen state of the poor crabs in the chilled section of the buffet. We did however really enjoy the concept of having our seafood (in this instance chilli prawns) cooked whilst we waited. The prawns were cooked to perfection. An added bonus for me was the addition of the roasted potatoes on the buffet  a great selection of perfectly stir fried veges. Also the desserts were amazing, in particular the rocky road which is the first time I have ever had it on a buffet selection  Was creamy smooth delicious so top marks for that as well!!

Some updates from the restaurant: • BREAKFAST BUFFET every morning 6:30 9:30 AM. • Seafood Buffet NO LONGER AVAILABLE on Dinner. My humble opinion: • Ala carte menu is very tasty and generous in portion. • Fresh barramundi grilled or battered everyday, worth the price. • Wants to have many kind of pizza flavour? Ask for half n half pizza . Comes in a large size cut into 8 slices, yumm! BBQ Chicken Pizza n Vegetarian Pizza is my all time most favourite duo

Come here often, if only for the Sirloin steak. Cooked to perfection in a quiet comfortable setting. Even on busy nights, staff are very professional and attentive.

Wonderful, leisurely dinner off the a la carte menu with a fantastic Margaret River Chardonnay. Very busy, but the service was great.