Boston Chowda Co - North Andover

This is a good place but if you like to take weekends whatever that's available, it cannot go to feel likes for Sundays. Sorry. So weekdays or weeknights or Saturdays on a broad daylight only can go. Anyway, good local seafood restaurant you're looking for. Made out from the sea. ???

The food was great and the service was very nice The only issue I have is the price was rather pricey for soup and sandwiche

Potatoes were undercooked in clam chowder, otherwise pretty good.

Extremely disappointed doesn’t even begin to describe the disgusting dinner I had. I went there specifically to order clam chowder with a bread bowl and saw there was a lobster roll special. Well for starters the roll was clearly Old lobster and secondly they claim to get the bread for the bread bowls daily. I’m wondering if they are cut already or if the staff doesn’t care because where they cut the opening and on the sides of the bread bowl was mold. When I called to complain the ladies first response was” are you sure, sometimes there are white spots on it” I’m sorry excuse me? Pretty sure anyone can tell the difference between mold and not mold, but clearly not these people. I was offered a $10 credit that they will supposedly hold at the store with just my first name…am I being punked? Is Ashton Kutcher about to pop out of the corner and say that famous line because why in the world would I ever get food at place that serves rotten bread? Cmon. This was disgusting and I hope corporate sees this.

I really love this restaurant, but I was disappointed with my recent experience when I tried the Reuben sandwich for the first time. A classic Reuben is usually made with Thousand Island dressing, not mustard, and that change really altered the flavor for me. Sadly, I didn't enjoy it as much as I expected.