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Bidrage med feedbackA fantastic find in Wellington! They serve the best cakes and cappuccinos.
Fantastic venue with delicious food, a wonderful selection of beer, and outstanding service!
This was for me a unique experience, not that the food and the wines were the best but because they were the most unique. You arrive in a very colorful wooden house, just like an attic or a Beatles CD cover. From tables to walls, everything tells a story. In your plate, everything is local, in your glass, small producers wines with the funniest descriptions. It's always hard to find a complete wine list that will tell you what's in your glass, here once you start reading it, you could go on for each wine just as when you read a cartoon, it's entertaining and instructive. Good price to quality, entertaining.
Good service (although a little slow), interesting environment. The starters we had were exceptional, especially the squid. But for the main course the pork meat balls transformed themselves into rather tasteless breaded pork chops. A serious disappointment after such a promising start. We will try it again here, but the jury is out.... Update: we came back for lunch: service slow, food very ordinary. Fishcakes dry and bland, sardines unexceptional. Sad, I thought this place had promise.
To start, we ordered bitterballen, which had a tasty fried crust and a delicious meat filling. For my main course, I opted for the sirloin topped with Parys kaffee butter. The meat was incredibly tender, practically melting in my mouth, just like the butter that accompanied it.
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