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Bidrage med feedbackGreat place to breakfast outside, large coffee, orange juice, a lot of crust bread with jam and butter and a glass of ice water, everything for €5 and a sunny place. you can't get better than that.
Sat with my daughter and eaten in this restaurant l’amuse bouche. place garibaldi is a place a little hidden (at least for me), but this evening there were Salsa dancers who practice right next to us while they danced my daughter. a video of them that loves my great daughter only. so it was a double pleasure to eat in this restaurant on this place, I will come next time to nizza.
My husband and I enjoyed a meal here during a recent visit. We booked via 'The Fork ' which gave us a 30% reduction on the bill. We shared a Charcuterie Board to start which was beautiful and had a good selection of meat/cheese and chutney...and the we both had pizza as a main course. We shared a dessert which was a sweet french toast with salted caramel icecream outstanding! While we were there it was happy hour on the wine too (6 8pm). The restaurant is on Place Garibaldi and we took advantage of the outside seating in a lovely square. The staff were friendly and the service good. I would return here if back in Nice.
Located in Place Garibaldi, this terraced bar/restaurant is one of many small eateries in Cote d'Azzure but what makes them stand out is a human touch. A quick chat with customers, prompt service and some decent dishes prepared by a talented chef.Situated in a south-east corner of the square, next to the cinema, large outdoor terrace opens for those early coffee fans at 8am, breakfast also being available. Ceasar salad, pasta, lasagne for those looking for a simple dinner, but also a slow cooked lamb shank prepared to perfection.During the major sporting event (EURO 2016) there were 2 large tv's out there and Jerremy and Chris, bar's motor force, were more than helpful. On a quiet day a perfect place for a lazy afternoon, coffee and people watching.
Found this little gem on the first day of our recent trip to Argeles sur mer. The place was full at lunch time which we took to be a good sign as it was the dead of winter and many other restaurants were totally empty. We did feel a bit apprehensive at first as we don't speak much French and were unsure of the welcome we would get. However we needn't have worried. Our waiter was fabulous, friendly and looked after us beautifully. Although quite cold outside we sat in the tented outside area which was more than adequately heated with a patio heater. We both ordered the dish of the day which included a quinoa salad, followed by a steak and butternut, with apple pie to finish. All washed down with a local Collioure red wine. All were well presented and cooked perfectly. When we got the bill we were pleasantly surprised to see that the cost of the food was less than the bottle of wine!!Thanks guys - lovely experience.