The Stinking Bishops - Newtown

Sank a good charcuterie board and stinking bishops delivered. The server recommended great selection for the width (and overwhelming) selection of cheese. Was in a position to grab the bar in the night without reservation at the bar. The cheese sommelier even made us a ... cheese rose. Lol chill.

If dinner is too boring and you just want to have a great time, a few glasses of wine, a good food and a good company, that's the right place to go. Cheese and Deli foods are the focus here, but the staff are the true stars here. While the menu can eject you, the employees have the knowledge and trust in the combination that meets the conservatives and the adventurous concerns. They change from time to time and to the cheese and meat menu to keep things interesting. Friendly staff also help not so intrusive ways. Not many seats here, so plan better, or keep it with small groups. I can surely see myself again, because soon I tried the rest of the menu.

For a place that's usually packed out, its generally a good sign. We put our names down Saturday and wander off locally for a quick drink. Before we know it, we're in. For what can be a confronting menu for some, the staff aren't too keen to talk until you pull them aside and steal their attention from just being generally busy. Its an open kitchen adjacent to the bar, and such, the dining area forms an L-shape in the tiny space around all the action creating a welcoming level of energy. Once chatting, we're given some recommendation for charcuterie and cheese based on our first interests. Whilst we had a good mix, our end result seemed a little flat and bland as nothing really stood out between our choices. The fennel salami was pretty mild and light in terms of flavour. The Eskal Pickles were sweet and sharp alongside some of our cheeses and nduja. We had better success in the wine list and our waiter was nonchalantly passionate, leading into into a fascinating conversation about Malbec. Over more than a good hour here it easy to leave feeling heavier yet lighter in pocket. Great vibe for date night or a catch up with friends. crumbs-au.com

For a place that is usually unpacked, it is generally a good sign. We set our names on Saturday and wander on site for a quick drink. Before we know it, we are in. For what some a confronting menu can be, the employees are not talking until they pull them aside and their attention is only generally busy. It is an open kitchen next to the bar, and the dining area, the dining area, forms a L-form in tiny space around the entire action that creates an inviting level of energy. Grief Grief Once you chat, we get a recommendation for charcuterie and cheese on the basis of our first interests. While we had a good mix, our end result seemed a little flat and Fad, because nothing really stood between our decisions. The fennel salami was pretty mild and lightly in terms of aroma. The Eskal pickles were sweet and crooked next to some of our cheese and nduja. We had a better success in the wine list and our waiter was not real-pointed, which in a ... read more

The stinking bishops are a cozy, small restaurant along the beautiful, ethnic road in energetic, where you can try another variety of cheese from around the world. Grief Grief After I tried cheese at the Buffalo-Dining Club, I realized that cheese tasting is essentially a process to get to know himself better because they are opportunities in which I did not expect me to be of a certain kind of Attracted cheese I have tried. Grief Grief I tried the Heidi Farm Raclette, Camembert Fernier and Le Marquis, and avoided this stinking cheese on advice from the knowledgeable team. I also had a hearty portion of Mac and cheese (enough for 2 or 3 persons)