Provenance - Newport Beach

I think we had the last meal on the 17th March before the restaurant was closed. we had both salates that were very good. francisco was very friendly and generally attentive, but forget a second beer that was ordered. Maybe because it was so slow with just a few customers. sad time, but they are available for taking. most articles are for families, but some are for less quantities. support them when they live near eastbluff.

I eat lunch in Provenance quite regular and dinner sometimes. I always enjoy the quality of eating and the atmosphere. that was the first time I had the brunch and it was incredible. the coffee was excellent and the cookies went well with the meal. I had ribeye steak and eggs that were perfect and my friend had speck and eier. the speck was crisp and good quality. I will return for brunch.

They wanted to try, so they use the restaurant week. my companion sent her a court was good, but my was best in average. we would not return.

I ordered salad and salmon. Salad was okay but salmon stunk really bad and tasteless. We got the wrong food. Dessert tasted like starch.

First visit to Provenance was great experience; the ambiance and service A+. Ordered their Cioppino, it was excellent! Service really outstanding!