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Bidrage med feedbackThis is a good place for breakfastWe have not tried it for lunchThe food is generally quite good as is the service.
Another day, another breakfastI tried the French toast with baconGood bread, thick cut bacon and extra cost maple syrup.
We found the Brown Cow to be a quaint and reliable breakfast spot in a region of Vermont that seemed to have fewer options than we're typically accustomed.
I orders sausage gravy and home frys the gravy looked like dog food to the point I wouldn't even try it not offer it to anyone else, the homefries were raw and uncooked. I would not recommend this place to anyone.
Been coming here since i was a little kid, even though the owners changed it still has the same charm, great food, and amazing hospitality. Always stop here when im in the area!
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