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I drove 35 minutes to get to this restaurant and discovered that it is no longer exclusively gluten free. It's disappointing because it was great to have a gluten free option. When I inquired about cross contamination, the staff recommended that I not eat there if I am very sensitive. I decided to follow their advice. While it is disappointing, I appreciate their honesty.
Unfortunately, this restaurant is no longer gluten free. We used to visit when it was, but now we cannot due to it not being dedicated. The drinks, both hot and cold, are tasty but pricey. The desserts are also heavy and expensive. The sweet potato fries supreme was enjoyable.
This place is phenomenal! Even my non-gluten free husband loves eating here. The deserts are out of this world!
So great, plant based and gluten free, AND delicious!