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Bidrage med feedbackBring your own bottle and enjoy a fantastic atmosphere. Make sure to save room for dessert, especially the delicious carrot cake.
Went for a gathering with a bunch of old friends I have not seen a long time ago, and we had a wonderful time. We ate in the backdoor patio, which is absolutely beautiful. We put together a few tables and kind of took over the place haha we talked and laughed kind of loud, but in a respectful way. The waiter was very nice, we chatted a little with her and shared a few laughs, the food was incredible, so tasty and creative. Avocado tempura, Vegan Paella with Chorizo, and the cakes, oh my the cakes. Don't you dare eatting here and not ordering a cake, they are divine!
Fantastic food indeed!! And hospitality was priceless. We had such a great time yesterday with friends. We were four and everyone had several yummy plates. We were attended by Linnea, such a friendly girl!! Aso the presentation of every dish was beautiful. Can't wait to go back and spend a relaxing fun night again in the garden patio room at the back, which is so beautiful!! Artichoke salad an lemon cheesecake were my favourites, you can't miss them!
The restaurant is relatively new, having been open for only 4 months, so they are still working out some issues. Currently, they do not have an alcohol license and were out of vegan meat substitutes except for fried tofu. Despite this, I decided to give it a try after driving down from 66 and I was pleasantly surprised. The food was delicious, especially the strawberry shortcake dessert. I plan on returning once they obtain their liquor license.
We entered a quiet restaurant, which was a positive surprise. The friendly host greeted us and inquired about the birthday celebration mentioned in our reservation. We were given the option to choose our table and we were delighted by the BYOB policy. We even received champagne glasses. Although I had checked the menu online beforehand, I was disappointed to find that some of the items I had seen on OpenTable were not available. We ordered the artichoke salad, which was delicious, the paella, and the penne pesto. I had heard good reviews about the paella, so I was surprised to find that it was quite plain and lacked complexity for being the most expensive item on the menu. It felt similar to a pre-made microwave meal with rice, spices, and a few vegetables. The salad was tasty and the pesto was good, but considering the price and portion size, I didn't feel like it was worth it. Aside from the BYOB option, I expected the dishes to be more sophisticated for the cost. The chocolate mousse cake was enjoyable. The service was excellent and the ambiance was pleasant.
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