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Bidrage med feedbackWhen we arrived, the restaurant was closed and completely buried.
Happy hour oysters at $1.00 draw a crowd to this place. They're not only inexpensive but also incredibly tasty Blue Points. For dinner, we all ordered lamb chops, which were delicious! The owner was attentive and personable, making our experience even better. We've come for the oysters and will definitely return for happy hour and dinner.
On a positive note, the food was excellent, so kudos to the chef! The infused vodkas were also fantastic, and the happy hour prices were great. The atmosphere is nice, with an appealing outdoor area and cozy indoor seating. The decor isn't anything special, though. Overall, I would give the service a C, but the food and ambiance deserve a B.
The service was great. immediately without confirmation of the reservation, drinks and appetizers were quick. calamari was beautiful and crispy. the entres needed some time. arranged the lamb and asked for medium well and it seemed rare. had to eat around. If you're here for a lamb, you could go outback. other than the other options on the menu were great.
Terrible service, we kept being rushed, even though the restaurant was almost empty. They are not properly trained to wait for all diners at the tale to finish their appetizers before crowding the table with the entree. Also, bringing the bill without asking for it is rude as well...as is getting orders mixed up between the 3 occupied tables...quite laughable.
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