Tamu Lola - New York

We started with avocado hummus and beettar and both were delicate. then we ordered seafood and chorizo dishes and really loved it. everything was cooked to perfection. overall very good food experience. we're coming back.

I loved everything about this place, especially that seafood melange with chorizo. it was delicious and to die. I'd like to have this for dinner every night. definitiw have found a new gem of the Grammercy/flatiron neighborship.

It was my second time, my friend and I came on a Saturday night, had tapas and a bottle of very good wine from bordeaux. we order from the new menu, which is much better than before. the products were really excellent. we had the gamben and chorizo-skewers, the hairline salad, the scallops, the bark carpaccio and then a chocolate cake. the service was as beautiful as before, it seems as if the owners work there, very attentive and professional. and the music is definitiw a plus. will soon be back.

Buratta court was from this world, hummus was so refreshing, garnel court was really good and we loved chicken keer. everything was delicious. I heard table next to us who were riding cheese dishes, I'll come next time. in any case it came back, the music was great. what a Jeweler. I was recommended by a friend some time ago, but it brought me here forever. I loved it!

We were surprised at the limited menu-only tapas. We shared different sliders, duck, salmon shrimp, kale salad polenta balls. Everything was good, not great. Wines by the glass were pleasant. Vocalist singing jazz standards accompanied piece band was a nice touch. It has more of a nightclubby atmosphere better suited to drinks and snacks than dinner.