Peking Bbq Chicken - New York

I was told that this place has the best ribs and chicken, and I completely agree. It's a great idea to order both, so you can leave feeling full and satisfied.

I discovered a small pebble mixed in my rice and chicken. At first, I thought it was a bone, but when I took it out of my mouth and set it down, it definitely didn't sound like one. Quite unappetizing! How does a rock end up in food? I'm hoping I didn't unknowingly eat something off the floor! In comparison, Chicken Lovers in Bayside is far superior.

UPDATE: I noticed that prices have gone up by $2 or $3 recently. I visited on July 31st.

Dine in temperature too cold for comfort. Rotisserie chicken is very salty and shrimp fried rice is oily. Couldn't eat and had to throw everything we ordered. Would not recommend.

The first meal I had here was Chicken Fried Rice. The second time I tried their Spare Ribs with Pork Fried Rice I haven't had the Chicken meal since then, not because it wasn't good, I just like their Spare Ribs so much better. It is alwaysdelicious, chewy, and the meat easily slide off the bone.