Oda House - New York

The food at this restaurant is excellent and the atmosphere is very charming. There may not be a wide variety of options for vegans, but that's not a big issue. (Review updated on October 24, 2022)

This was my first experience trying Georgian cuisine. The food was overall delicious, but unfortunately not very vegan-friendly. The restaurant does offer a few vegan dishes including salads, a bean and bread appetizer, a green bean appetizer, and a pinto bean dinner option. While these options were tasty, the restaurant predominantly caters to those who enjoy cheese and meat. Overall, you can still have a great meal here, but you may not have a wide variety of choices.

This restaurant is very upscale and elegant. The atmosphere is charming and the food is authentic Georgian cuisine, meticulously prepared with a delightful blend of flavors. They do offer a limited selection of vegan options, all of which are clearly marked. While this may not be a regular dining spot, the vegan choices available here are satisfactory. We tried the borscht (without sour cream), eggplant quartet, and Lobio stew, which was more than enough for one meal.

Here's a holder. loved the salat, chessebred and chicken dumplings. service was excellent. very recommended and will often return.

Great lunch in the oda house. my tomato and gurkensalat and pinto bean cake were both delicious, like the napoleon I had dessert for. the prices are also quite reasonable. a great and more unique dining option on the ues.