Double Zero - New York

I enjoyed most of the food at this restaurant, but I found that some of the dishes were the same as those at other restaurants owned by the same people, which was a bit boring to me. Our waiter was great, but they forgot to wrap up the leftover antipasto, which was disappointing since that was the reason I was taking it home. The mac and cheese was decent, but it needed a little something extra. The pita bread that came with the olives was good, but the olives themselves tasted like paper, which I did not enjoy. The eggplant parmigiana was a little bland, and the cheesecake was okay, although I wasn't a fan of the mango layer on top. It was also quite small for the price. I might try the pizza next time to see if it's better. Overall, I would give the service a 4 out of 5 and the food a 3 out of 5.

The food at this restaurant has room for improvement, but I can see the potential. The dishes should taste more like what they are trying to recreate. Everything seems to have a similar cashew cheese flavor, and I would appreciate more variety in flavors. The pizza is definitely a standout dish, as well as some of the desserts. The atmosphere of the restaurant is fantastic!

This was the best Italian pizza and pasta we have ever had outside of Italy! The pizza crust was amazing; it could rival any in Italy. They also had gluten-free crust available. The absolute highlight of our evening was our server, Oscar. He took care of our table with such attention and had a smile that could brighten up even the darkest of days. We truly adored him - a beautiful soul and a rare gem. Thank you to Oscar and Matthew K for such a delicious meal!

Came here with family for lunch we all found every dish to be super delicious. The truffle cashew cream pizza, cacio e pepe pappardelle bolognese were particularly tasty and filling. The waiter was really kind+helpful and the afternoon atmosphere was relaxing. This is now my favorite veg pizzeria I've been to!

I’m not vegan and I usually do not go to a vegan restaurant but the truffle pizza at this place was mamma miaaaa