Goomba's Pizza, Pasta And More

Best pizza in the area. Actually, some of the best I had anywhere. A few dollars worth more than other places. The crust is chewing/soft with enough cripple. Trying fired, though I don't think it's real. The fresh sauce/Marinara is also good. My wife likes her salads.

Ordered a gluten free pizza medium in size cust was better than I was anticipating soft inner to a nice crisp on the outter edge . hand made ingredients didnt taste over salty and really liked the small pepperoni I like em crispy. When u cant eat regular pizza this as as close as it gets! Thanks.will be going back when I have the urge for more pizza beats frozen at the store.

Very honestly the best pizza I have ever had in my life. It is a very thin crust style. It is a little more expensive than other pizza places but every time I have had their food it has been well worth it. Mainly a delivery or carry out place though as there is not much room to eat there.

I typically don't leave reviews unless I'm either extremely impressed or disappointed, but I feel compelled to share my thoughts on this restaurant. Reviews play a crucial role today, and I want to express my experience clearly. The pizza was outstanding! I ordered the Margherita pizza with a gluten-free crust, and it was by far the best gluten-free crust I've ever tasted. Living with a gluten intolerance can often feel like a challenge, but this pizza was truly a game-changer. It was almost too good to be real. I highly recommend trying it, especially if you have gluten intolerance or Celiac disease.

The pizza here is quite good for the area. The crust is nicely cooked, not dry and cracker-like. The quality of the pepperoni and other ingredients is impressive. We sampled the Boston Sausage specialty pizza and customized it with chicken pesto, along with another pizza that featured pineapple and hot banana pepper rings. We also ordered a final pizza topped with pepperoni, sausage, and green olives (without cheese). All of them were delicious!