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Bidrage med feedbackWe have visited this restaurant multiple times in the past and always had a great experience, but this time was different. The service was quite slow, even though the restaurant wasn't busy.
We anticipated a lively dinner atmosphere filled with music and cocktails, but the dining room was empty and it appeared that staff began closing up at 8 o'clock. The ambiance did not reflect the quality of the service. The food seemed to be merely freeze-dried and most likely microwaved.
That was our first restaurant stop after New Orleans, and it was fantastic! Our waiter was hilarious and offered excellent menu recommendations. The food was locally inspired and absolutely delicious. I had always been curious about fried chicken, and now I understand what all the hype is about—it was incredible! The red beans and rice with sausage were also wonderful. Overall, it was a lovely evening.
Eating was incredible, but the service was terrible. the restaurant was not very crowded and we waited for half an hour only for our drinks and then longer to get our food. even when we tried to order a bottle of wine from the wine list, they said that almost no wine was present on the list.
One of the worst meals we had. Service was horrendous and all the meals were under or overcooked. The manager said he was too busy to field our complaint yet there were 5 tables in the dining room. Absolutely do not eat here. There were 8 of us and they automatically charged a 20% tip. Not worth 5%.
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