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Bidrage med feedbackThe place has very less rating but I find the good decent here. I ordered Masala Dosa along with idli Sambhar. The Sambhar was quite luscious and the coconut chutney got perfectly paired with Masala dosa
Sagar ratna is a famous for its south indian food because of many varities.<br/ <br/ I tried their paneer dosa which was really nice and i would give it a thumbs up and would like to try it once again.<br/ The ambience was okaish, not mindblowing but not bad either.<br/ Food 3.5/5<br/ Ambience 3/5<br/ Service 4/5
South Indian food is one of my favourite and specially Dosa and Idli. And being a foodie I can’t say no to cheese when cheese comes with Dosa is truly bliss.Apart from Cheese Dosa, I had lemon rice which Okie in taste. Red chutni is my favourite
I have been to Sagar Ratna before and love trying out different dishes every time. Now, they have introduced some new North Indian delicacies which seem really interesting. We ordered pindi chana kebabs with dahi dip and they were delicious. Along with that we had vegetable cheese dosa and mixed vegetable uttapam which were also pretty great. The drinks cold coffee and lassi were satisfactory too. This place surely is recommended for vegetarian variety dishes.
I wonder why this outlet is rated so low. We dined here for brunch, ate a lot of food upma, butter garlic pepper dosa, Idli Vada and relished filter coffee. Food is nothing less than delicious. Relished each dish! Service was quick and good, as always.<br/ <br/ I Have always admired the simplicity of Sagar Ratna. Non fancy places are the best!<br/ <br/ Cheers!