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Bidrage med feedbackThis place needs no introduction, a visit to chandani chauk/ Jama Masjid is incomplete for a non-vegetarian if they do not eat at karims. This was my second visit to karims but after 13 long years, and what was the good part and sadly the bad one as well was that nothing there has changed. The food is good, it’s a non vegetarians heaven, but not a place where a vegetarian would like to eat. I personally was a bit taken aback by the lack of hygiene. The smell was overwhelming to bear, hence I just picked up a mutton sheekh roll for the sake of having come so far. The place without a doubt is iconic for innumerable reasons, however , i personally was a bit disappointed.
The food here is, needless to say absolutely amazing. The quantity is though less, but enough for everyone to finish. Prices are okay too considering the enormous amount of flavour in these foods. We had mutton qorma, mutton keema, mutton seekh kebab, 2 rotis and a sheermal. We are definitely mutton fans, preferring the red juicy meat any day over chicken. There are a lot of bengali speaking workers here too, which is not surprising but rather pleasant. They serve a green, spicy and tangy diluted chutney with onions to go with the other dishes. The place and it's food is in high demand, inviting people from all over the country as well as foreigners who want to take delight in local mughlai cuisine and culture. The waiting time, though there is, doesn't take much long. You share a table with another family. It's all good, people are decent.
Oaw! Excellent tasty food they have. You need a nice combination among of their foods. So, don't hesitate to get suggestions from waiters otherwise you will regret. A little bit expensive that hotel from my perspective compared to Delhi's food expenses. However taste was fabulous.
When visiting Delhi, it is essential to try authentic Mughlai cuisine. The atmosphere of the restaurant was peaceful, with delightful aromas and friendly faces all around. Despite a long wait, there was no sign of exhaustion, annoyance, or irritation among the staff. The food was exceptional and truly unique. In addition to the Qorma, Naan, and Seekh Kebab, the Barra is a must-try dish, available in chicken and mutton options. The service was top-notch, and I highly recommend not missing out on this restaurant. Be sure to save room for the Phirni or Kheer desserts – they are not overly sweet, making for a perfect end to the meal. I am already looking forward to my next visit to this place.
If you're looking for an authentic experience in Old Delhi, be sure to visit Karim Hotel. During my recent visit, I had high expectations and was not disappointed. The mutton kabab was delicious, the bread and gravies were excellent, and the butter chicken was outstanding. The only downside was the service, as the staff were a bit rude and impatient. However, this did not diminish the quality of the food, which was exceptional from start to finish. Additionally, the open kitchen at Karim Hotel provided a great glimpse into traditional Old Delhi cuisine. I highly recommend Karim Hotel if you're in the area.
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