Gasthof Gigl - Neustadt an der Donau

Today the road led us to Neustadt an der Donau, the sun laughs and for food consumption it should be a beer garden. The inn is located in the middle of the town on the road. He was put on the notelist at our place when it's nice weather. The beer garden is located in the backyard of the inn, there are also a few parking spaces. Located on the street there are parking bays where you can park your vehicle for 2 hours with parking disc for free. There are 3 steps at the front of the entrance. From the beer garden it goes up to the inner 1 level, there are also the toilets. You have to go down to the salad buffet again. There were some tables reserved and the beer garden filled quickly, booking is perhaps useful. Service We were kindly greeted by a younger lady. Here the operators wear uniform clothes, white blouse, a green diocese pink and a similar colour cloth, which has been relocated as much as a Kravate. That's how you know who's part of the service. She handed us the cards and asked if we would like to order drinks or rather look first. The drinks came quickly and we gave up the food order. There was the indication that it is also possible to take Pommes instead of potato salad. She shared with us where the salad buffet is located, and said, but can also tell the kitchen to put one together and then she brings him. She was then busy with the order intake when our food was delivered and it was then brought by the boss and he wished us a good appetite. When our service was finished with the recording, she came back to the table and wished us a good appetite. Under the food there was a demand whether everything would fit and it tastes us. We didn't sit long in front of empty plates and she wondered if everything was good and it tasted us and said if it could be. We got the same question when the glasses were empty. We ordered the bill, she showed us at her device what we had and called us the amount. Demand for a bons was not a problem. She supplied the larger group with food that she wore on a tray and while passing by with us she told us that Bon is coming. When she was finished, she brought him to the table quickly, wished us a nice Sunday and gave us a very friendly time. She had a slight Lower Bavarian slang on it and was very nice friendly and accommodating, so goes service. Five stars. There is a heavy leather cover card with logo on it. In the clear-cut sleeves, the dishes are printed on pellets, here everything is mixed but not overloaded. In addition, there is a leaf in which today's Sunday dishes are located. We had two alcohol-free wheat at 3,10 € each, the calfs roast with homemade semmelknödel for 11,90 € Wiener Schnitzel, panned calfskin with homemade potato salad for 13,50 € At the salad buffet there were radishes, red beds, cauliflower, peeled cucumbers!, white wort, yellow ointment, papomegranates, radishes The ingredients are all fresh and partly custom made. Then there were still corn Kidney beans presumably from the can and croutons where we tap on a finished product that tasted like such a content of a small known sausage bottle. There were 3 dressings to choose from, we had tried the house dressing, which had very tasted us, beautiful balanced essignotes and fine mustard flavor with it and the 1000 Iland dressing, which was a little creamier but also flawless from the taste. There were four slices of juicy, delicate meat that could be crushed with the tongue. Spices it was perfect. The sauce had a nice strong, spicy taste. The Semmelknödel had to spice around nothing, was refined with fresh parsley and in the core he had exactly the consistency as we like, outside he was a little watered, was probably a tikken too long in the water. The Wiener Schnitzel, as I would like to have this now before me, 3 pieces of super delicate, juicy meat baked in a wonderfully wavy panad in butterschmalz. The spice got the carving through the panade, lemon was not needed, was not necessary. The homemade potato salad had a super consistency, was not bad now with a light vinegar taste, for us it is likely to be a little more trusted when seasoning. Here we come back, 4.5 star ambience outdoor area The beer garden consists of a plastered area is surrounded by green hedges, in the middle is a large chestnut tree. The area is additionally shaded by green Kuchlbauer parasols. There are dark basket chairs, nice would still be seat pads, and matching dark tables. On the table there is a small green shroud like diocese, a jug with cutlery and also green napkins, a glass with a blue candle, a hint of dessert and an ashtray. There are also beer tables for larger groups and the benches also have backrests. We felt very comfortable here, 4.5 stars. {Photo_175 237 Cleanliness There was nothing to expose here and also on the toilets. 5 stars

Super room. very nice and helpful staff. very good food. very good location. good prices.

Eating was unfortunately only lukewarm and tastefully it could also be a bit better. service was good.

Fits everything together. good breakfast. nice staff.

For more 21 years, I have always come to the new city and the gasthof gigl is always the first address at the place for a stay. the spagat between tradition and modern has succeeded and I can only warmly recommend a visit here.