Tilbagemelding
Bidrage med feedbackMy wife and I were in the lied lodge and ate three meals in timbers. service was good. the place was clean with very beautiful ambiente. eating, with taking out our breakfast dishes (very salty they replaced them and they were better, but still salty) was excellent. the baked brie and tiramisu were simply the best I ever enjoyed. I'd like to go back.
We ate all three meals there on our anniversary weekend the food was so good and the portions were big you definitely got what you paid for. Beautiful warming atmosphere, the food was hot and served in a timely manor, wait staff was friendly and courteous and helpful. Very nicely dressed work uniforms definitely would return.
Spent Valentine?s Day here it was FANTASTIC!! Service was excellent. The BEST drink I?ve ever had; chocolate covered strawberry martini. Had a 4 course meal and every dish was divine. Highly recommend.
Absolutely amazing restaurant! The food and service are without a doubt the best I?ve experienced. Special thanks to Rebecca, who always makes us feel so welcome. She goes out of her way to make our non alcoholic drinks special and crafty. I have eaten here with my husband quite a few times now. We can both say, we have never been disappointed with a dish. The dish?s are appealing not only to the palate but, the eyes as well. They are beautiful crafted. Almost too pretty to eat, we enjoy every morsel. The waitresses are also very attentive and keep the dinning area very clean, neat and tidy. All around amazing experience. Come dine with them and you won?t be disappointed.
Complimenting the decor of the lodge, the dining room is beautiful and gave me the feeling of a mountain-side resort. Our waitress was polite with that small-town friendly demeanor that Nebraska is known for. The food was hit-or-miss though. The Mushroom Flatbread was delicious. The Cajun Pasta was a little disappointing with the chicken breast being dry and tough while having the flavor of being reheated after spending a few days in the refrigerator; it definitely was not fresh. The Half Chicken plate was quite good though, being flavorful and tender. The tiramisu was very good, not overly sweet, and quite light. A nice way to finish off such a heavy meal. For the cost, I would definitely expect higher standards, but the ambiance really helped to offset the quality of the food. I will say though that the portion sizes were large enough to fill even the most hungry of stomachs. If you 're staying at the lodge, the convenience of not having to leave the property in order to find something to eat can be very attractive, just keep in mind that the quality of food you 're receiving my not be on par with the prices you 're paying.