Cabrera Birreria Steakhouse - Neapel

Congratulations! Open space for less than a year, small air-conditioned room furnished in a simple but tasteful way. Speciality: CARNE, of all kinds but always of ALTA quality. We tried the mixed meat (ideal to divide into 2 which included: 2 pieces of lamb, 2 pieces of sausage, 1 piece of angus, 2 pieces of pork skewer, 2 chicken skewers, all accompanied by FRESCHE fries (no frozen! and salad. Fresh meat of excellent quality cooked very well. I don't give 5 just because next time I will go back to try ribs or better pork ribs in barbecue sauce. They brought me a taste and it was delicious. On Monday and Tuesday they make the formula ALL YOU CAN RIBS to 20€ including a beer and chips....absolutely to try!!! !

Small room, but clean and very cozy, the tables are on the upper floor and outside. The staff is available and courteous. Discreet variety of meats and beers. The quality of meat has not convinced me at all.

Excellent offer of grilled meat and side dishes, but when we were many dishes were finished or not present. In a couple of times, they told us it was just brought the last... , that according to me, with the dish that appears after 10 ' at the table side, not from proof of professionalism! The meat we chose in the end proved good (the excellent cut, but not exceptional (uncorrect firing for the hair). The Birramisù and the parmigiane (to try! Good value for money, nice staff, although not very experienced. The place is open recently, and I think there are all the extremes to grow. To try again, to improve judgment.