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Bidrage med feedbackFirstly we were not permitted inside but seated out on the road although the inside was empty. Menu not available and waitress spoke no English so we had Tapas which was nice enough but overpriced. Cost as much as really good meals everywhere else when we had hardly any food in what was basically a roadside cafe. When the bill arrived we were charged double for some items. Waitress apologised and altered it but I do not think it was a mistake.
We been on our way and stopped to have lunch. Felt a bit cheated. They gave us some bread and potatoes chips, which we found only at the end that it's not part of the deal. The owner does not know english so we got 2 beers instead of one, and of course payed.... Annoying....
Nice small, cosy restaurant ! We been at lunch. Got the 17€ 3 course menu! Nice starters... tasty... nice main... my main a bit little with the wrong souce choice, in my opinion. Nice desserts! I will say : good value for money!
El restaurante es mono, como una casa de los abuelos auténtica. La comida normal, sin más. Pedimos el carpaccio de foie (textura buena, pero insípido , las croquetas melosas (espectaculares! , los canelones, el carpaccio Jimena (insípido tb y entrecote (sabroso y tierno . La señora es muy atenta y amable. Precios caros. El plato más económico de la carra son 16€ un entrante… los segundos a partir de 22€.
Restaurante mitico del Valle! Comida y calidad excelente! Teresa la propietaria es adorable!! Si quereis Angulas hay que llamar un dia o dos antes para reservarlas!