Sadhana Restaurant - Nashik

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Papad one pav missing on my order very bad experience sadhna misal

Used to be a great place back in the day. I wouldn't say it has deteriorated but I just don't get the same feeling eating there now. Again one of the finest places for Missal fanatics. :)

Ambience gives a rustic feeling yet it's quite good. Service was also pretty fast. Coming to the signature dish , Chiulivarchi Misal Pav, couldn't figure out the smoky flavour but apart from this misal was tasty and spices were balanced not too spicy not too bland. Papad and Curd came as freebies and did justice to the misal. Pav were soft and coating of ghee made it more soft. Also,tried Gulachi Jalebi-made in ghee-it was crisp and had just right amount of sweetness.The sweetness of jaggery(yes,and not sugar) could be felt in every bite of Jalebi. Overall,a good place to hang out in a pretty cool location (atleast during the rains).@