Il Sapore Del Mare Sanguinelli - Napoli

In the street of the local Ethnics a seaside restaurant that really happily surprised a post-pandemic lunch in the characteristic alley. The boy who greeted us and served was available and educated, a point immediately in favor of a catering that too is going to underestimate the human factor. But let's go to the dishes both the orange-seater appetizers, tempura cod, mussel mpepata, marinated salmon, mussels and beans and parmigiana sea) and the first linguine with lemon and lupini) were good and fresh synonymous with an excellent raw material. Good wine card. I'll be back for sure.

You eat very much but very well and not only fish. Delicious appetizers and first “real” dishes. Salvatore the owner, is really very good and attentive. You eat divinely in a pleasant and familiar environment. To return. (Dr. Rizzo)

Open recently, small but very welcoming. Fresh fish also because owners of a fish shop. We take an appetizer and a main dish to head. Grills fried in tempura with lemon mayonnaise, excellent, very recommended. Mixed fry very good. The first really with the taste of sea: spaghetti with clams, shawls with the excellent scoglio. Sweet in the offered conclusion, semifreddo with lemon and pistachio, profiterole to try. Right price. To return

Great feet at the right price, you eat well, super recommended!!! All fresh especially frying

Congratulations on the professionalism and goodness of the dishes. I am very pleased to have found and chosen you thanks to your internet communication media, from the same TripAdvisor to the website.