Al Rifugio - Napoli

We went there for a fast dinner. It's to be said mussel salad was tasty and plentiful. Meat too was rare as asked. The usual flaw are the cakes, prefab and industrial.

Tucked away in the Vomero area right by our hotel we were fortunate to come across the Rifugio.We had a wonderful dish of toasted bread topped with fagioli and shrimp in a tomato sauce. Wonderful! As was the classic Neopolitan dessert cake, the name of which I can't recall, but the flavor will be with me forever. A bit of a cake combined with a soft custard feel. Mmmm.

A Neapolitan took me here and it was the best food I had the entire time. Pasta with clams and some other sort of spaghetti. I am now dreaming about it, it was so delicious! I highly recommend this restaurant.

Very cozy and nice place. kindness and courtesy. excellent homemade products like cakes...liquors etc. You have to tell the truth that I always come back!

A tavern with an external space repaired by the traffic of the vomero, almost reserved and certainly welcoming. in the evening begins to feel the lowest temperature and we prefer to stay inside. waiting to ask a table I try to peek on the entrance, but you do not see large spaces. then we ask, yes inside there is space, they answer us. we enter and with our great amazement they make us road, on the right, in a spacious and welcoming room. I wouldn't have imagined it. We eat well and we are served with courtesy and kindness. We spend a pleasant evening. Thank you.