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Bidrage med feedbackThe place is very nice to advise to all foreigners. easy to use and understand the menu. I order the galeette with marmelade and emmantal a traditional plus a bottle of apple wine, two only for the case. I'll be back.
I have always loved this place and tend to always find some time when I'm in france to go back. this time I went twice: today (dienstag, 20. mai) and last Wednesday. last week was the atlantic branch and it was a good experience....The waitress did not take the exact order, but the food was so delicious. but today was a terrible experience that will never let me go back. not only, the same order did not get the same part, but we also have a few rotten foods! when I mentioned it to our waiter, he simply told us that he will review the date of the coulis de fruit rouges. I am so disappointed by the paridis industry that I would not recommend it to anyone. I had been in london for many years and with the same food standard in all filials was our priority. should they decide to go to tante yvette for a galette, do the extra to go to the Atlantis branch.
It will be a must in our business trips to nantes. the best crêpes found so far. the classic gallette marmelade, eier and emmental ad a starter and then one with nutella! great!
I had lunch with my companion on August 8, 2017 at noon. I had ordered a perigord salad. I was killed with a sea and land salad. The waitress made a mistake on my order. She gave me the good salad. the gizzards of the perigordin salad was a can too cooked. The cambuse that I composed was very good. as well as the banana crepe, chocolate. When at service he was not terrible. too much error at the command. My companion to order a coffee and I almost used one for myself. The staff was very nice. conclusion I'm not close to coming back.
We've had a very good time. a lot of choice in cakes and pancakes. The delicious whipped! Thank you for the grief.