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Let's start with the positive. a welcoming setting, a pleasant welcome, a beautiful wine map. on the other hand, eat nothing transcendent. It's not bad but noth...
Læs mereWe were at the hat and the discovery of the place was nice! new boss (in fact a boss) from the beginning and a new chef in the kitchen. the team is young and pl...
Læs mereWe ate tapas in couple tonight with tapas: passable: double job pasta and double job hachis tomated on varieties the wine was good; the intention was to recomme...
Læs mereWe were at the hat and the discovery of the place was nice! new boss (in fact a boss) since early 2018 as well as a new chef in the kitchen. the team is young a...
Læs mereWe ate tapas in couple tonight tapas tablet: passable: double job pasta and double job hachis tomated on 5 varieties the wine was good; the intention was to rec...
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