Vegi Kitchen Gu Gu - Nagoya

I would recommend making a reservation beforehand, if you don't want to wait for your seat. We went there on a weekday lunch time was busy but in the afternoon it was just us. Ordered the dish of the day and some cake. Everything was delicious and the staff was very nice and welcoming!

This has become a weekly spot for us. The dishes are well thought out and you can tell the chef really cares. I would recommend the curry or sampler plate. The menu is different at lunch, so it is good to try lunch and dinner.

At this point, we have tried almost every single entree here, along with many of the desserts. Everything is always extremely delicious and flavorful. The atmosphere of the restaurant itself is very calm and inviting. You have to come here.

All gluten free and delicious. Many good desserts but the chocolate cake stands out. Sandwiches are great to take away. Open on Mondays which is rare in Nagoya! Located on Nekogahora street and has some cats in the decor to match.

I loved this place. I had “vegan soupless hot noodle” which is rice noodles with beansprouts, nori, shallots, soy meat, etc. It was really delicious but not too spicy you can pick from 1 6 spiciness and I went 3 but would definitely go 6 next time. Also had a ice coffee with soy ice cream floater and that was delicious too. I saw some others with an amazing huge strawberry parfait desert which I definitely would’ve ordered if I’d had someone there to share it with. I also got a takeaway lasagne for the next day, with a pinch of salt it would’ve been perfect and it came with really nice Japanese style bread. The owner was very friendly and the menu has English translations. Great place, I’d definitely go back when in Nagoya.